A dark 0.0 beer with a full flavour. The blend of malts and hops used add to its flavourful, balanced and refreshing character. All the power of a Estrella Galicia beer, but without any alcohol. Artificial aromas? Zero, only natural ingredients.

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Raw materials

Water
from A Coruña

Malts
Blend of 6 types of malt with different degrees of toasting

Hops
Nugget, Perle and Sladek

Yeast
Selected from Hijos de Rivera

Nutrition information (Per 100 ml)
Energy value 85kJ / 20 kcal
Fats 0 g

of wich saturates 0 g
Carbohydrates 4,3 g

of which sugars 1,9 g
Proteins 0 g
Salt 0 g
Classification Dark 0.0
Appearance Dark amber with orange reflections
Taste Malt flavours dominate, well balanced by the presence of hops. A soft initial sweetness with light acid notes, a long bitter aftertaste and a dry finish.
Bitterness 20 EBU
Colour 32 EBC
Serving temperature 4-5 °C
Alcohol 0,0°
ESP 6,5 °P
Pairing
  • Cheeses: fresh or cow’s milk cheeses with herbal notes and semi-hard feel (Appenzeller, Gouda, Emmental, Arzúa-Ulloa or Mahón).
  • Vegetables and legumes: salads with powerful dressings (Caesar or Waldorf) and vegetable creams (pumpkin, zucchini, sweet potato…).
  • Poultry: in steamed, grilled or wok dumplings with Asian sauces and marinades (teriyaki, unagi tare, yakiniku).
  • Desserts: containing chocolate in their elaboration with possible combinations with fruits such as apricot or peach (Sacher cake).