The new gluten-free beer of Hijos de Rivera shows the symbol of the “crossed grain”, which certifies that the product is authorized by FACE (Federation of celiac disease associations of Spain).

This bright golden beer is obtained by introducing an enzyme in the production process, which breaks some protein chains, being gluten one of them.

Raw materials

from A Coruña

Pilsen and toasted

Perle Hallertau

HdR Selection


water, *barley malt, corn and hops

Nutrition information (Per 100 ml)
Energy value 197kJ / 47kcal
Fats 0 g

of wich saturates 0 g
Carbohydrates 3,5 g

of which sugars 0 g
Proteins 0 g
Salt 0 g
Classification Special Lager (Gluten free)
Appearance Bright golden colour
Taste This beer shows a neutral and light taste on the palate, with a very strong hoppy tone.
Bitterness 25 EBU
Colour 9 EBC
Aroma It reminds to the taste of the barley and malt used in its production, with crispy roast notes and remembrances of dried fruits and nuts.
Serving temperature 4-5ºC
Alcohol 5,5%
ESP 13ºP
  • Cheeses
  • Fresh greens and vegetables
  • Mushrooms
  • Seafood
  • Fish stews
  • Chicken and rabbit meat